Farms up close: Exciting tours

More information about:

Aignerhof farm

Where does the milk come from? How is a cow actually milked? And how is it fed? What all happens on the fascinating journey from the blade of grass to the finished cheese? And above all, what is it that makes organic cheese so special?

Let farmer Anna answer all these questions and learn more interesting information about the fascinating farm day, organic animal husbandry and the farm's sustainable vision. During a guided tour of the farm's own show dairy, farmer Anna explains how the farm's own cheese is made and which varieties are produced. At the end of the tour you can taste the farm's own products.

Walking time: approx. 1 h (there & back) | Difference in altitude: approx. 80 m

The guided tour will be in German.

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