Flavors of spring

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Schenna's green spring cuisine will spoil you from 31 March to 14 April 2024 with fresh, innovative dishes that bring spring to your plate. Crunchy salads, aromatic vegetable dishes, and creative interpretations of regional specialties await you at the participating restaurants.

Participating Establishments:

Alpine Inn Taser | +39 0473 945 615
Mountain Inn Hiaslbauer | +39 0473 949 452
Bistro Ofenbaur | +39 334 731 5104
Zmailer-Hof | +39 0473 945 881
Hotel Café Alpenrose | +39 0473 945 683
Hotel Hohenwart | +39 0473 944 400
Café am Waal | +39 0473 310 424
Marlene's Fashion & Café | +39 0473 945 845
Marlene's Salotto Café | +39 329 931 9935
Restaurant Mountain Village Hasenegg | +39 0473 949 419
Restaurant Pichler | +39 0473 945 614
Restaurant Pizzeria Schennerhof | +39 0473 945 623
Schlosswirt | +39 0473 945 620
Schmied Hans Fine Dining Restaurant | +39 0473 945 617
Thurnerhof | +39 0473 606 028

Table reservations at the restaurants are recommended!

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